We are a family business deeply rooted in Antalaha the SAVA region, where growing vanilla and the
cultivation of vanilla has been an integral part of our daily life for many years. Our journey began with the humble endeavor of growing vanilla in our own farms. As our expertise grew, so did our
aspirations.
Recognizing the demand for high-quality Madagascar vanilla, we started selling green vanilla to preparateurs de vanille, companies specialized in processing vanilla beans. This allowed us to
contribute to the vanilla industry while building valuable relationships within the market.
Over time, our experience and dedication led us to obtain a license to process vanilla in the year 2000. This marked a significant milestone for us, as it enabled us to expand our operations beyond
the borders of Madagascar. Today, we proudly export and import our vanilla beans from our family farms in Antalaha to customers worldwide.
Understanding the importance of quality and safety, we have made it a priority to comply with food safety standards. As a result, we are FDA-approved for our customers in the United States. This approval stands as a testament to our commitment to delivering safe and reliable vanilla products.
To ensure a consistent supply of vanilla beans, we have established partnerships with numerous local farmers in the area. This collaboration allows us to support each other in meeting the demands of
our clients. If ever our own stock runs low, we can rely on our partners to provide additional supply, ensuring that our client's needs or demands are always met.
Since asset investment is a matter of trust, our principle is to work in partnership with our clients. We see ourselves as your professional partner, someone who has developed and implemented a personalized and integrated concept that exactly suits your requirements.
We are a well-established vanilla-producing company in Antalaha, Madagascar, and have a wide range of marketing experience.
Please call us on +44 7392 573307 or use our contact form.